BOOZY PIÑA COLADA NO BAKE PIE!


INGREDIENTS:
  • 2 tablespoons spiced rum
  • 2 tablespoons pineapple juice (or water!)
  • 1 (3 oz) package pineapple jello mix
  • 1 1/2 teaspoons coconut extract
  • 2 (6 oz) coconut flavored yogurt (I used Greek yogurt)
  • 8 oz cool whip, thawed (or 1 cup heavy whipping cream whipped until stiff peaks form)
  • 1 9-inch graham cracker pie crust
  • shredded coconut, for decoration
  • cherries, for decoration


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